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Eumarrah Hobart |
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A ROBUST NUTTY FLAVOURBuckwheat is not actually a grain or wheat, but a seed related to the rhubarb family! This buckwheat is grown organically in Tasmania.HOW TO USE> Raw buckwheat can be milled to make fresh flour - great for bread and baking. > Make...
GROWN IN NORTH TASMANIAMild nutty flavour. A complete protein.HOW TO USE> Rinse 3 times & soak 5min. Place in pot of cold water (ratio 1:2), cover & bring to the boil then simmer with lid ajar. Cook till tender & tails pop out. Turn off, let sit for...
Organic 
GMFree 
Gluten Free Ingredients 
Dairy Free 
No Refined Sugar 
Vegan 
Tasmanian 
Raw